NOW Sunflower Liquid Lecithin product packaging

Image: Open Food Facts contributorsCC BY-SA 3.0

NOW

Sunflower Liquid Lecithin

Liquid

Serving size15 mL [1 Tablespoon; 15 g]
Servings per containerNot listed
Package16 Fluid Ounce(s); 473 mL
Data retrievedJul 28, 2026

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Supplement Facts

Serving size 15 mL [1 Tablespoon; 15 g]

Calories90 Calorie(s)DV not established
Total Fat10 g13% DV
Saturated Fat1.5 g8% DV
Polyunsaturated Fat5 gDV not established
Monounsaturated Fat3 gDV not established
SodiumNot listedDV not established
Total Carbohydrates<1 g<1% DV
ProteinNot listedDV not established
Calcium23 mg2% DV
Iron0.3 mg2% DV
Potassium75 mg2% DV
Phosphorus256 mg20% DV

Other ingredients

Sunflower Lecithin; Liquid

Label directions

Suggested usage: Shake well before using. Blend 1 tablespoon into milk; protein shakes or vegetable juice. May also be used in salad dressings/sauces (as an emulsifier of fats) or as a non-stick coating on pots and pans. Shake well to mix if natural separation of oil components occurs.

Label warnings

Not manufactured with yeast wheat gluten soy corn milk egg fish shellfish tree nut or sesame ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.

Identity and label version

NIH label record335313
Entered into NIH DSLDSep 25, 2025
UPC / GTIN00733739023728
Manufacturer / distributor on labelNOW FOODS
Market statusOn market in the source data
“Entered into NIH DSLD” is the database entry date for this label record. It is not a manufacturer launch date or a label effective date.

NIH label history (1)

Current labelNIH record 335313Entered Sep 25, 2025
Serving size15 mL [1 Tablespoon; 15 g]
Formula version8a4654a7
Ingredients on label12
NIH sourceOpen label ↗
Calories90 Calorie(s)
Total Fat10 g
Saturated Fat1.5 g
Polyunsaturated Fat5 g
Monounsaturated Fat3 g
SodiumNot listed
Total Carbohydrates<1 g
ProteinNot listed
Calcium23 mg
Iron0.3 mg
Potassium75 mg
Phosphorus256 mg

Label warning: Not manufactured with yeast wheat gluten soy corn milk egg fish shellfish tree nut or sesame ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.

Sources and traceability

  • NIH Dietary Supplement Label DatabaseData retrieved Jul 28, 2026
    Open source ↗

More from NOW

Data comes from product labels or official public sources. It does not mean Safmira, NIH, or FDA approves, certifies, or recommends this product. Label amounts are not laboratory measurements.